

Ruhlman, who co-wrote The French Laundry Cookbook (with chef Thomas Keller) and Charcuterie (with Brian Polcyn) and famously documented his year at the Culinary Institute of America in The Making of a Chef, notes that most of us pick up cooking skills on a need-to-know basis without a teacher at our side.īut he also believes "there are too many cookbooks published each year." So before committing to Ruhlman's Twenty, he explored the subject of teaching cookbooks on his blog and concluded there was "no simple but systematic guide for becoming a better cook."

But that's the great thing about food and cooking. Two years later that conversation has produced Ruhlman's Twenty: 20 Techniques, 100 Recipes, a Cook's Manifesto, a thick but accessible tome aimed at taking your cooking game to the next level - no matter where you start. Seamus Mullen's ancient grains mushroom stew, for example, looks both like something you'd want in your weeknight rotation and a side you'd serve at a dinner party.The author replied that there are "'really only about 20 things you need to know in order to cook just about anything,' and then I watched his eyes light up."

The app's culinary team takes careful measure to test each recipe as many times as necessary to make sure it's accessible and works well for the home cook. Ricotta and Wild Rice Pancakes Two Ways by Chef Deborah Madison ( see here for recipe) | Photo: Deborah Jones Think Dan Barber, Jacques Pépin and José Andrés. The photography rivals the best magazines and cookbooks, and the chefs behind the recipes are A-listers. The app launched January 7 on iOS, and the iPad version launches today.Īuthor Michael Ruhlman, whose recipes are featured in the app, calls it " drop-dead gorgeous," and he's not wrong. You're starting to get the picture of new cooking app Feast Kitchen. Imagine a gorgeous cookbook that literally evolves in the palm of your hand, not only pooling recipes from some of the world's best chefs, but also updating your shopping list, keeping track of purchases and converting measurement units all with one tap-just to name a few features.
